Sautéed Cream Cheese Crepes
Ingredients
- * ingredient for the crepe batter:
- * 1 cup all purpose flour
- * 2 egg
- * 1 cup milk
- * 1 tablespoon sugar
- * 1/4 teaspoon salt
- * 2 tablespoon butter, melted
- * 2 teaspoon vanilla extract
- * ingredient for the filling:
- * 8 ounce cream cheese (1 package)
- * 1/2 cup sour cream
- * 1 teaspoon vanilla extract
- * 1/3 cup powdered sugar
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