Easter Bread

Easter Bread

Easter Bread


30 hours

Details
  • Servings:   10
  • Calories:   359
  • Protein:   9g
  •  
  • Fiber:   2g
  • Sugar:   12g
  • Carb Total:   54g
  •  
  • Trans Fat:   1g
  • Saturated:   7g
  • Fat Total:   12g
  •  
  • Dish:   bread
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Cuisine
  • eastern europe
Ingredients
  • 1 c. lukewarm milk
  • 0.5 c. plus 1 tsp. granulated sugar, divided
  • 2.5 tsp. or 1 (0.25-oz.) package active dry yeast
  • 4.5 c. all-purpose flour, plus more for surface
  • 2 tsp. kosher salt
  • 2 large eggs
  • 0.5 c. (1 stick) butter, softened and cut into cubes
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