Stewed Lentils Tomatoes recipes

Stewed Lentils & Tomatoes recipes

Stewed Lentils & Tomatoes recipes


1 hour 15 minutes

Details
  • Servings:   4
  • Calories:   329
  • Diet:   High-Fiber, Low-Fat
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 2 teaspoons good olive oil
  • 2 cups large-diced yellow onions (2 onions)
  • 2 cups large-diced carrots (3 to 4 carrots)
  • 1 tablespoon minced garlic (3 cloves)
  • 1 (28-ounce) can whole plum tomatoes
  • 1 cup French green lentils (7 ounces)
  • 2 cups vegetable or chicken broth
  • 2 teaspoons mild curry powder
  • 2 teaspoons chopped fresh thyme leaves
  • 2 teaspoons kosher salt
  • 1/4 teaspoon freshly ground black pepper
  • 1 tablespoon red wine vinegar
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