Lentil Chili With Merguez

Lentil Chili With Merguez

Lentil Chili With Merguez


Serves 24

Details
  • Servings:   22
  • Calories:   357
  • Protein:   19g
  •  
  • Fiber:   7g
  • Sugar:   6g
  • Carb Total:   30g
  •  
  • Trans Fat:   1g
  • Saturated:   5g
  • Fat Total:   16g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
  • Show More
Cuisine
  • american
Ingredients
  • Merguez sausage can generally be found at gourmet and cooking supply stores. Harissa can generally be found at gourmet and cooking supply stores, as well as select well-stocked supermarkets.
  • 3 tablespoons olive oil
  • 1 large onion, thinly sliced lengthwise
  • 2 teaspoons chopped ginger
  • 1 teaspoon chopped garlic
  • Zest of 2 lemons
  • 2 sticks cinnamon
  • 4 teaspoons cumin
  • 4 teaspoons smoked paprika
  • 1 tablespoon turmeric
  • 1 teaspoon cardamom
  • 1/4 cup tomato paste
  • Juice of 1 lemon, more to taste
  • 3 (14.5-ounce) cans diced tomatoes
  • 2 pounds fresh merguez sausage, casings removed and crumbled
  • 10 cups chicken broth, divided, plus more as needed
  • Salt
  • 2 pounds dried lentils
  • Pinch saffron, optional
  • 2 tablespoons harissa paste, or to taste, plus more for garnish
  • 1/4 cup minced parsley
  • Chopped cilantro, for garnish
  • Feta cheese, crumbled, for garnish
AI Coach 
Personal Notes 
Organization Tags 

Tags easily organize your Recipe Library