Chicken Chow Mein Fakeaway

Ingredients

• 250 g chicken breast (thinly sliced (about 1 large breast))
• 1 Tbsp cornflour (for dusting)
• 1 Tbsp light soy sauce
• 1 Tbsp oyster sauce
• Pinch of MSG (optional but authentic)
• 1 tsp ginger purée
• 1 tsp garlic purée
• 1 Tbsp neutral oil (rapeseed/groundnut)
• Veg (use what you’ve got; this is the classic mix)
• 1 small onion (sliced)
• 1 small carrot (julienned)
• ½ red pepper (sliced)
• 60 ml cold water (¼ cup)
• 1 tsp cornflour
• 1 Tbsp oyster sauce
• 1 Tbsp dark soy sauce
• 1 Tbsp runny honey (local if you’ve got it)
• 200 g cooked egg noodles (or ~120 g dried, cooked & drained)
• 75 g bean sprouts (large handful)
• 2 spring onions (sliced (reserve some for garnish))
• 1 tsp sesame seeds (for topping)

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