Red Lentil and Chorizo Soup
Ingredients
- 5 c. low-sodium chicken broth
- 2 c. water
- 1 lb. dried red lentils
- 1 onion
- 3 clove garlic
- 2 tsp. ground cumin
- ½ tsp. cayenne pepper
- 2 tbsp. extra-virgin olive oil
- 1 lb. fresh chorizo or hot Italian sausage links
- 4 c. baby spinach
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