Really easy cheese fondue

Really easy cheese fondue

Really easy cheese fondue


10 minutes

Details
  • Servings:   14
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   desserts
Cuisine
  • french
Ingredients
  • 125ml white wine
  • 450g gruyère, grated
  • 450g cheddar, grated
  • 50ml kirsch
  • 1 heaped tsp cornflour
  • small baguette, torn into chunks, to serve
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