Salmon Glazed with Honey and Mustard recipes

Salmon Glazed with Honey and Mustard recipes

Salmon Glazed with Honey and Mustard recipes


40 minutes

Details
  • Servings:   4
  • Calories:   395
  • Protein:   36g
  •  
  • Fiber:   1g
  • Sugar:   9g
  • Carb Total:   10g
  •  
  • Trans Fat:   1g
  • Saturated:   6g
  • Fat Total:   24g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • nordic
Ingredients
  • 1 1/2 pound salmon fillet with skin (1 1/4 to 1 1/2 inches thick)
  • 1 garlic clove
  • 3 tablespoons grainy Dijon mustard
  • 2 tablespoons mild honey
  • 1/2 teaspoon cider vinegar
  • 1/2 teaspoon caraway seeds, crushed
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