Asparagus frittata

Asparagus frittata

Asparagus frittata

By womensweeklyfood.com.au
15 minutes

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Details
  • Servings:   2
  • Calories:   120
  • Protein:   13g
  •  
  • Fiber:   3g
  • Sugar:   4g
  • Carb Total:   6g
  •  
  • Trans Fat:   1g
  • Saturated:   2g
  • Fat Total:   5g
  •  
  • Dish:   egg, main course
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Cuisine
  • american
Comments
Ingredients
  • 1 small red onion
  • 170 gram (5½ ounces) asparagus
  • 2 eggs
  • 2 egg whites
  • 2 tablespoon cottage cheese
Instructions

Asparagus frittata serves 2 original recipe by womensweeklyfood.com.au.

View original preparation instructions

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