Vegetable Frittata

Vegetable Frittata

Vegetable Frittata

By food.com
21 minutes

Grocery List via Instacart Instacart
Details
  • Servings:   8
  • Calories:   138
  • Protein:   6g
  •  
  • Fiber:   1g
  • Sugar:   2g
  • Carb Total:   2g
  •  
  • Trans Fat:   1g
  • Saturated:   4g
  • Fat Total:   12g
  •  
  • Diet:   Low-Carb
  • Meal:   breakfast
  • Dish:   egg, main course
  • Show More
Cuisine
  • italian
Comments
Ingredients
  • 1⁄3 cup onion, Chopped
  • 2⁄3 cup green pepper, Chopped
  • 1 tablespoon butter
  • 4 tablespoons olive oil
  • 1 1⁄2 cups zucchini, scrubbed, chopped
  • 2 cloves garlic, Minced
  • 1⁄2 teaspoon salt
  • 1⁄4 cup tomatoes, peeled, seeded and chopped
  • 6 large eggs, beaten
Instructions

Vegetable Frittata serves 8 original recipe by food.com.

View original preparation instructions

AI Coach 
Personal Notes 
Organization Tags 

Tags easily organize your Recipe Library

Comments