Ingredients
- 2.5 cups flour
- 1/2 teaspoon baking soda
- 1 teaspoon baking powder
- 1 teaspoon salt
- 2 teaspoons ground cinnamon
- 1 teaspoon ground ginger
- 1/2 teaspoon freshly ground nutmeg
- 1 egg
- 1 cup pumpkin puree
- 1/2 cup dark brown sugar
- 2 tablespoons melted butter
- 1/4 cup vegetable oil
- 1/4 cup molasses
- 1/2 cup buttermilk
- 1 tablespoon chopped fresh ginger
- 1 teaspoon vanilla extract
- 1 tablespoon turbinado sugar
- 1 teaspoon cinnamon
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