Vegetable Frittata

Vegetable Frittata

Vegetable Frittata


45 minutes

Details
  • Servings:   4
  • Calories:   518
  • Protein:   32g
  •  
  • Fiber:   3g
  • Sugar:   6g
  • Carb Total:   15g
  •  
  • Trans Fat:   1g
  • Saturated:   17g
  • Fat Total:   37g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   egg, main course
  • Show More
Cuisine
  • italian
Ingredients
  • 2 1/2 cups finely chopped silverbeet
  • 1 large zuchinni, diced
  • 1 medium yellow capsicum, diced
  • 1/4 cup all purpose flour
  • 8 large eggs
  • 1/2 cup milk
  • 2 cups cheddar cheese
  • 1 tsp cumin powder
  • salt and pepper
  • 1 tbsp vegetable oil
AI Coach 
Personal Notes 
Organization Tags 

Tags easily organize your Recipe Library