Asparagus Frittata Recipe
Ingredients
- 2 bunch of asparagus, boiled in salt water and well drained, chopped
- 1 medium onion, thinly sliced
- 2 medium potatoes, peeled and thinly sliced
- 4 tbsp extra virgin spanish olive oil
- 200 grs.(1 1/2) cups grated or rough chopped cheese (fontina, goat, emmental...)
- Salt and pepper
- 4 large eggs
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