Ginger Snow Peas and Peppers
Ingredients
- 8 ounces snow peas, stem ends removed
- 2 bell peppers (ribs and seeds removed), cut into 3/4-inch-wide strips
- 1 tablespoon vegetable oil
- 2 tablespoons rice vinegar
- 1 teaspoon finely grated peeled fresh ginger
- Coarse salt and ground pepper
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