Dessert Crepes

Dessert Crepes

Dessert Crepes

By food.com
20 minutes

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Details
  • Servings:   8
  • Calories:   152
  • Protein:   6g
  •  
  • Fiber:   1g
  • Sugar:   6g
  • Carb Total:   17g
  •  
  • Trans Fat:   1g
  • Saturated:   4g
  • Fat Total:   7g
  •  
  • Diet:   Balanced
  • Meal:   lunch, dinner
  • Dish:   desserts
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Cuisine
  • french
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Ingredients
  • 4 eggs, lightly beaten
  • 1 1⁄3 cups milk
  • 2 tablespoons butter, melted (no substitutions please!!!)
  • 1 cup all-purpose flour
  • 2 tablespoons white sugar
  • 1⁄2 teaspoon salt
  • 1 teaspoon vanilla (optional)
  • 1⁄4-1⁄2 teaspoon cinnamon (optional)
Instructions

Dessert Crepes serves 8 original recipe by food.com.

View original preparation instructions

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