Ingredients
- 2 cups kumquats, stemmed, quartered, seeded; plus 2 kumquats, sliced thinly
- Nonstick vegetable oil spray
- 3 cups all purpose flour
- 2 teaspoons instant iced tea powder (optional)
- 1 1/2 teaspoons baking powder
- 1 teaspoon baking soda
- 1 /2 teaspoon ground cardamom
- 2 teaspoons kosher salt, divided
- 1 1/4 cups sugar
- 3 /4 cup plus 1 tablespoon corn oil
- 3 large eggs
- 2 teaspoons vanilla extract
- 1 8-ounce can crushed pineapple in its own juice
- 1 cup walnuts, toasted, chopped
- 1 /4 cup (1/2 stick) unsalted butter, room temperature
- 3 cups powdered sugar
- 1 tablespoon fresh lemon juice
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