Broccoli Frittata

Broccoli Frittata

Broccoli Frittata


1 hour

Details
  • Servings:   6
  • Calories:   225
  • Protein:   21g
  •  
  • Fiber:   2g
  • Sugar:   2g
  • Carb Total:   4g
  •  
  • Trans Fat:   1g
  • Saturated:   5g
  • Fat Total:   14g
  •  
  • Diet:   Low-Carb
  • Meal:   breakfast
  • Dish:   egg, main course
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Cuisine
  • italian
Ingredients
  • 1 tablespoon extra-virgin olive oil
  • 2 cups broccoli florets (chopped)
  • 1 large, red bell pepper (diced)
  • 3 green onions (chopped)
  • 2 cloves garlic (minced)
  • 1/2 teaspoon kosher salt
  • 1/4 teaspoon black pepper
  • 8 large eggs
  • 1/2 cup sharp cheddar cheese (freshly grated)
  • 6 ounces cooked chicken breast (shredded)
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