Lefse North Dakota Potato Crepe

Lefse North Dakota Potato Crepe

Lefse North Dakota Potato Crepe

By keeprecipes.com
Serves 8

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Details
  • Servings:   8
  • Calories:   284
  • Protein:   6g
  •  
  • Fiber:   3g
  • Sugar:   3g
  • Carb Total:   39g
  •  
  • Trans Fat:   1g
  • Saturated:   8g
  • Fat Total:   12g
  •  
  • Dish:   pancake
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Cuisine
  • french
Comments
Ingredients
  • 1 3/4 pounds russet potatoes
  • 1/2 cup heavy cream
  • 4 tablespoons unsalted butter
  • 2 teaspoons sugar
  • 1 1/2 teaspoons kosher salt
  • 1 3/4 cups all-purpose flour, plus more for rolling
Instructions

Lefse North Dakota Potato Crepe serves 8 original recipe by keeprecipes.com.

View original preparation instructions

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