Roasted Strawberry Danish
Ingredients
- 2 cups (1 pint) fresh strawberries, hulled and halved
- 6 tablespoons sugar
- 3/4 cup all-purpose flour
- 1/4 teaspoon kosher salt
- 4 tablespoons (1/2 stick) cold unsalted butter, cut into very small pieces
- 2/3 cup cream cheese, softened slightly
- 1 teaspoon fresh lemon juice
- 1/4 cup confectioners' sugar, plus extra for dusting (optional)
- 2 English muffins, halved and toasted
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