Sues Turkey Crepes
Ingredients
- 3 eggs
- 1/4 teaspoon salt
- 2 cups all-purpose flour
- 2 cups plus additional if needed
- 1/4 cup (1/2 stick) melted butter or vegetable oil
- oil as needed for pan
- 4 tablespoons unsalted butter
- 4 tablespoons all-purpose flour
- 2 cups turkey stock
- 1/2 teaspoon salt (optional)
- 1 1/2 cups sliced mushrooms
- 2 egg yolks
- 1/2 cup heavy cream
- 2 cups diced turkey breast
- 8-12 crepes
- 1 - 1 1/2 cups shredded Swiss cheese
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