Broccoli with Garlic Chili and Anchovy broccoli con aglio peperoncino e acciu

Broccoli with Garlic, Chili and Anchovy (broccoli con aglio, peperoncino e acciu

Broccoli with Garlic, Chili and Anchovy (broccoli con aglio, peperoncino e acciu

By Food52
Serves 4

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Details
  • Servings:   4
  • Calories:   112
  • Protein:   5g
  •  
  • Fiber:   4g
  • Sugar:   3g
  • Carb Total:   7g
  •  
  • Trans Fat:   0g
  • Saturated:   2g
  • Fat Total:   8g
  •  
  • Dish:   main course
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Cuisine
  • american
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Ingredients
  • 500 grams broccoli, broccolini, broccoli rabe or turnip tops, washed and florets cut
  • 2 tablespoons extra virgin olive oil
  • 1 anchovy
  • 1 garlic clove, peeled, and finely sliced
  • 1 dried chilli
  • Sea salt
Instructions

Broccoli with Garlic, Chili and Anchovy (broccoli con aglio, peperoncino e acciu serves 4 original recipe by Food52.

View original preparation instructions

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