Overnight Sourdough Pancakes
Ingredients
- 1 1/2 cups all-purpose flour
- 1 cup dairy or nondairy unsweetened milk
- 1/2 cup sourdough starter discard
- 2 tablespoons unsalted butter
- 2 large eggs
- 2 tablespoons granulated sugar
- 1 teaspoon baking powder
- 1/2 teaspoon kosher salt
- 4 teaspoons vegetable oil or butter, divided
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