Harissa couscous

Harissa couscous

Harissa couscous


5 minutes

Details
  • Servings:   10
  • Calories:   198
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • middle eastern
Ingredients
  • 400g couscous
  • bunch of spring onions finely sliced
  • 3 tbsp roughly chopped mint
  • 250g halved cherry tomato
  • 400ml hot vegetable stock
  • 1 tsp harissa paste
  • 3 tbsp olive oil
  • Juice of one lemon
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