Scotch Sherry and Concord Cocktail Recipe
Ingredients
- For the Concord Grape Syrup:
- 1 1/2 cups Concord grapes, stems removed (8 ounces with stems)
- 1/2 cup sugar
- 1/2 cup water
- For the Cocktail:
- 1 1/2 ounces blended Scotch
- 3/4 ounce Oloroso Sherry
- 3/4 ounce Concord grape syrup
- 1/4 ounce juice from 1 lemon
- 2 dashes Angostura bitters
- Lemon peel, for garnish (optional)
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