Cauliflower Rice Pilaf

Cauliflower Rice Pilaf

Cauliflower Rice Pilaf


Serves 4

Details
  • Servings:   4
  • Calories:   240
  • Protein:   7g
  •  
  • Fiber:   6g
  • Sugar:   9g
  • Carb Total:   12g
  •  
  • Trans Fat:   1g
  • Saturated:   7g
  • Fat Total:   18g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • mediterranean
Ingredients
  • 1 head of cauliflower (about 2¼ lb.), leaves removed, coarsely chopped into 1"–2" pieces
  • 4 scallions
  • 3 Tbsp. ghee or unsalted butter, divided
  • ½ cup peeled, sliced almonds
  • ½ tsp. ground cinnamon
  • ½ tsp. crushed red pepper flakes
  • Kosher salt
  • 3 Tbsp. golden raisins, chopped
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