Soft and Chewy Dinner Rolls

Soft and Chewy Dinner Rolls

Soft and Chewy Dinner Rolls

By America's Test Kitchen
2 hours 20 minutes

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Details
  • Servings:   12
  • Calories:   166
  • Protein:   5g
  •  
  • Fiber:   2g
  • Sugar:   2g
  • Carb Total:   29g
  •  
  • Trans Fat:   1g
  • Saturated:   1g
  • Fat Total:   4g
  •  
  • Dish:   bread
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Cuisine
  • american
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Ingredients
  • 1 1/4 cups water , heated to 110 degrees
  • 2 tablespoons extra-virgin olive oil
  • 1 tablespoon sugar
  • 2 1/4 teaspoons instant or rapid-rise yeast
  • 3 cups (15 ounces/425 grams) all-purpose flour
  • 1/2 cup instant potato flakes
  • Salt
  • 1 egg , lightly beaten
Instructions

Soft and Chewy Dinner Rolls serves 12 original recipe by America's Test Kitchen.

View original preparation instructions

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