Mint Chocolate Crepe Cake

Ingredients

• 1 1/2 cups all purpose flour
• 1/2 cup cocoa powder
• 3 tablespoons granulated sugar
• 1/2 teaspoon salt
• 4 large eggs (room temperature)
• 1 cup whole milk (room temperature)
• 1 cup water (room temperature)
• 4 tablespoons unsalted butter (melted)
• 1 teaspoon vanilla extract
• 3 ounces semi-sweet chocolate chips
• 1/4 cup heavy whipping cream
• 1 cup heavy whipping cream
• 3 tablespoons powdered sugar
• 3/4 teaspoons mint extract
• 2 ounces white chocolate chips
• 1 tablespoon heavy whipping cream
• 1/4 teaspooon mint extract
• 1-2 drops green food colouring (oil based food colouring is recommended (optional))
• 2 tbsps semi-sweet chocolate chips (for decoration (optional))

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