Rice paper dumplings
Ingredients
- ¼ small white cabbage cored and roughly chopped
- 1 carrot grated
- 100g shiitake mushrooms finely chopped
- 400g pork mince
- 2 garlic cloves crushed
- 20g ginger peeled and grated
- 2 tsp soy sauce
- 2 tsp sesame oil
- 3 spring onions finely sliced
- 20-40 Vietnamese spring roll wrappers or rice paper sheets
- 75ml vegetable oil plus extra for the board
- 2 tbsp soy sauce
- 2 tbsp rice vinegar
- ½ tbsp sesame seeds toasted
- 2 spring onions finely sliced
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