Loaded Taco Salad Bowl with Lime Crema

Name: Loaded Taco Salad Bowl with Lime Crema
Ingredients: 1 or 2 small 6 inch taco shell (sliced into 3/4); 1 cup halved cherry tomatoes; 3 cloves garlic (skins still on); 1 teaspoon olive oil; 1/2 teaspoon garlic powder; Pinch sea salt; 6 cups mixed greens; 1/2 avocado; 1/4 cup shredded vegan cheddar cheese; 1/2 cup black beans; 1/4 cup corn; 3 tablespoons diced jalapeños (de-seeded); 3 roasted garlic cloves (from the first step); 1/4 cup Greek vegan yogurt (or regular vegan yogurt); sea salt and pepper; 1 tablespoon water; Juice of half a lime