Makki Di Roti punjabi corn bread

Makki Di Roti (punjabi corn bread)

Makki Di Roti (punjabi corn bread)

By Cookpad Spain
Serves 4

Grocery List via Instacart Instacart
Details
  • Servings:   4
  • Calories:   220
  • Protein:   9g
  •  
  • Fiber:   7g
  • Sugar:   1g
  • Carb Total:   39g
  •  
  • Trans Fat:   0g
  • Saturated:   1g
  • Fat Total:   3g
  •  
  • Diet:   High-Fiber, Low-Fat
  • Meal:   lunch, dinner
  • Dish:   bread
  • Show More
Cuisine
  • indian
  • mexican
Comments
Ingredients
  • 250 g Makki Atta
  • Hot water (enough to make a thick dough)
  • to taste Salt
  • Ghee
Instructions

Makki Di Roti (punjabi corn bread) serves 4 original recipe by Cookpad Spain.

View original preparation instructions

AI Coach 
Personal Notes 
Organization Tags 

Tags easily organize your Recipe Library

Comments