Gluten Free Chicken Lo Mein

Name: Gluten Free Chicken Lo Mein
Ingredients: 1 pound chicken breast (cut into small strips); 1 tablespoon low sodium tamari/soy sauce; 1 tablespoon cornstarch; 1 tablespoon oil; 8 ounces rice noodles; 3 green onions (white part only - diced); 1 cup shredded carrots; 1 cup snap or snow peas; 1 red bell pepper (sliced into strips); 1 tablespoon minced garlic; 2 teaspoons fresh grated ginger; 1/4 cup low sodium tamari; 3 tablespoons oyster sauce; 2 tablepsoons chicken broth; 1 tablespoon chili sauce (sambal oelek); 1/2 teaspoon toasted sesame oil; 1/2 teaspoon black pepper