Easy Delicious Gluten Free Rhubarb Crisp Recipe

Easy & Delicious Gluten Free Rhubarb Crisp Recipe

Easy & Delicious Gluten Free Rhubarb Crisp Recipe


55 minutes

Details
  • Servings:   6
  • Calories:   387
  • Protein:   9g
  •  
  • Fiber:   5g
  • Sugar:   15g
  • Carb Total:   29g
  •  
  • Trans Fat:   0g
  • Saturated:   7g
  • Fat Total:   26g
  •  
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   desserts
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Cuisine
  • american
Ingredients
  • 6 cups chopped rhubarb (1/2 inch pieces)
  • 1/4 cup white sugar
  • 2 tsp vanilla extract
  • 1 tbsp cornstarch
  • 1 tbsp orange juice
  • 1 1/2 cups gluten free rolled oats
  • 3 tbsp brown sugar
  • 1/2 cup chopped walnuts
  • 3/4 tsp ground cinnamon
  • 1/4 tsp salt
  • 1/2 cup almond flour
  • 1/4 cup butter, melted
  • 1/4 cup almond butter
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