Easy Shrimp Spring Rolls with Peanut Sauce

Easy Shrimp Spring Rolls with Peanut Sauce

Easy Shrimp Spring Rolls with Peanut Sauce


20 minutes

Details
  • Servings:   4
  • Calories:   339
  • Protein:   10g
  •  
  • Fiber:   7g
  • Sugar:   12g
  • Carb Total:   32g
  •  
  • Trans Fat:   1g
  • Saturated:   4g
  • Fat Total:   19g
  •  
  • Diet:   High-Fiber
  • Meal:   snack
  • Dish:   starter
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Cuisine
  • south east asian
Ingredients
  • 12 fully cooked and peeled Costco shrimp, sliced in half lengthwise
  • 1 carrot, cut into matchsticks (or julienned)
  • 1 avocado, thinly sliced
  • 2 cups lettuce, thinly sliced
  • 8 sprigs fresh cilantro
  • 8 sprigs fresh mint
  • 8 sheets Vietnamese rice paper (large size)
  • 1/3 cup peanut butter
  • 2 tbsp soy sauce
  • 1 tbsp rice wine vinegar
  • 2 tbsp agave, maple syrup, or honey
  • 2 tbsp lime juice
  • 2 tsp sriracha hot sauce
  • 4 tbsp water (adjust based on consistency)
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