baked French fruit crepe recipes
Ingredients
- 1 Tbsp unsalted butter
- ½ cup granulated sugar
- 3 large eggs, room temperature
- 1½ cups half-and-half or whipping cream
- 2 tsp vanilla extract
- 4 tsp fruit flavored liqueur
- zest of ½ lemon
- ¼ tsp kosher salt
- ⅓ cup all-purpose flour
- 1½ cups berries or cherries
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