My Mums Crepe Cake

My Mum's Crepe Cake

My Mum's Crepe Cake

By greenhealthycooking.com
1 hour 30 minutes

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Details
  • Servings:   8
  • Calories:   532
  • Protein:   17g
  •  
  • Fiber:   6g
  • Sugar:   8g
  • Carb Total:   32g
  •  
  • Trans Fat:   1g
  • Saturated:   7g
  • Fat Total:   37g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   desserts, main course
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Cuisine
  • mediterranean
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Ingredients
  • 4 large eggs
  • 2 cups unbleached all purpose flour
  • 3 cups milk
  • 1/2 cup vegetable oil
  • 1 pinch salt
  • 4 large tomatoes
  • 2 avocados ((ripe but firm))
  • 6 eggs
  • 1/2 head lettuce
  • 2 eggs
  • 1 Tbsp mustard
  • 1 Tbsp lemon juice
  • vegetable oil
  • salt
  • pepper
Instructions

My Mum's Crepe Cake serves 8 original recipe by greenhealthycooking.com.

View original preparation instructions

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