Ingredients
- 1 small cauliflower, cut into medium florets
- 6 eggs
- 4 tablespoons crème fraîche
- 2 tablespoons Dijon mustard
- 2 teaspoons sweet smoked paprika
- 3 tablespoons finely chopped chives
- 5 oz. smoked mozzarella (or smoked scamorza), grated (including the skin for extra flavor)
- 2 oz. mature Cheddar, grated
- Salt and black pepper
- 2 tablespoons olive oil
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