Tuscan Frittata

Tuscan Frittata

Tuscan Frittata


25 minutes

Details
  • Servings:   4
  • Calories:   178
  • Protein:   7g
  •  
  • Fiber:   2g
  • Sugar:   2g
  • Carb Total:   12g
  •  
  • Trans Fat:   1g
  • Saturated:   3g
  • Fat Total:   11g
  •  
  • Dish:   egg, main course
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Cuisine
  • italian
Ingredients
  • 1 whole Large Potato, Peeled And Sliced Into Thin Rounds
  • ½ whole Small Onion, Chopped
  • 2 Tablespoons Extra Virgin Olive Oil
  • 4 whole Eggs, Beaten
  • Sprinkling Of Roasting And Grilling Salt
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