Peach Salad
Ingredients
- 2 white peaches (pitted and sliced)
- 2 yellow peaches (pitted and sliced)
- 1/3 cup almonds (toasted or blistered)
- Small handful basil leaves ((purple, lemon or Thai, or a mix))
- Small handful mint leaves
- 1 ounce amaranth (fresh)
- 1 small round goat cheese ( (2 ounces) sliced)
- 1/4 cup basil olive oil (or a good fruity olive oil)
- 1 tablespoon champagne vinegar
- 1 pinch sea salt
- Black pepper
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