Feta Pomegranate and Couscous Salad with Mint

Feta Pomegranate and Couscous Salad with Mint

Feta Pomegranate and Couscous Salad with Mint

By whatsfordinner.com
Serves 4

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Details
  • Servings:   4
  • Calories:   259
  • Protein:   8g
  •  
  • Fiber:   5g
  • Sugar:   7g
  • Carb Total:   31g
  •  
  • Trans Fat:   0g
  • Saturated:   2g
  • Fat Total:   10g
  •  
  • Diet:   Balanced, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   salad
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Cuisine
  • greek
  • mediterranean
Comments
Ingredients
  • 1/4 cup Girard’s® Light Champagne Dressing
  • 1 cup (about 4.5 ounces) pearl couscous
  • 1 cup pomegranate seeds
  • 1/3 cup chopped pecans
  • 1/4 cup crumbled Feta cheese
  • 1/4 cup chopped fresh mint
  • 1 teaspoon lemon juice
  • 1/4 teaspoon pepper
Instructions

Feta Pomegranate and Couscous Salad with Mint serves 4 original recipe by whatsfordinner.com.

View original preparation instructions

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