Minestrone Soup Recipe

Name: Minestrone Soup Recipe
Ingredients: 1 onion (medium, diced); 1 zucchini (medium, diced); 1 carrot (medium, diced); ¾ cup shell pasta (or pasta of choice); 2 stalks celery (diced); 8 ounces tomato sauce (can); 4 tomatoes (medium-sized, diced, or 1 can of 14.5 ounce diced tomatoes (not drained)); 4 cups vegetable broth (low sodium); 15 ounces kidney beans (one can, drained); 2 cups baby spinach leaves; 2 Tablespoons parsley (chopped); 2 Teaspoons Italian seasoning (dried); 1 teaspoon chili powder (optional); salt and pepper (to taste)