Tropical Tuna Ceviche Recipe by Tasty

Tropical Tuna Ceviche Recipe by Tasty

Tropical Tuna Ceviche Recipe by Tasty


2 hours

Details
  • Servings:   4
  • Calories:   459
  • Protein:   27g
  •  
  • Fiber:   13g
  • Sugar:   24g
  • Carb Total:   44g
  •  
  • Trans Fat:   1g
  • Saturated:   3g
  • Fat Total:   19g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • south american
Ingredients
  • 2 fresh tuna steaks, diced
  • 1 navel orange, halved, divided
  • 1 grapefruit, halved, divided
  • 2 lemons, halved, divided
  • 6 limes, halved, divided
  • 1 tablespoon white vinegar
  • 2 tablespoons olive oil
  • kosher salt, to taste
  • 2 cucumbers, diced
  • ¼ red onion, diced
  • ½ red bell pepper, seeded and diced
  • ½ orange bell pepper, seeded and diced
  • 1 jalapeño, seeded and diced
  • 1 ½ cups diced mango
  • 1 avocado, peeled, pitted, and diced
  • ¼ cup fresh cilantro, chopped
  • tostadas or tortilla chip, for serving
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