Vegan Chickpea Tuna Salad
Ingredients
- 1 15 oz can chickpeas (mashed)
- 1/2 cup chopped red onion
- 2 celery stalks (chopped)
- 1/4 - 1/2 cup vegan mayo
- 1 Tbsp dijon mustard
- 2 Tbsp sweet relish
- 1 tsp Old bay
- 1/4 tsp Paprika
- 1/4 tsp ground black pepper
- 1/4 tsp black salt
- 3 small seaweed sheets crushed
- Lettuce (toasted bread or crackers, for serving)
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