Chocolate Covered Strawberries Bread recipes

Ingredients

• 1⁄2 cup Diced Kale (stems removed)
• 2 tablespoons Coconut Oil
• 3⁄4 cups Vanilla Almond Milk
• 2 Eggs
• 8 tablespoons Butter (one stick)
• 2 cups Unbleached All-Purpose Flour (or sub whole wheat pastry flour)
• 4 tablespoons Cocoa Powder
• 1 tablespoon Baking Powder
• 1⁄2 teaspoon Sea Salt
• 2⁄3 cups Coconut Sugar (or sub light brown sugar)
• 3⁄4 cups Diced Strawberries
• 1 cup Dark Chocolate chips
• 2 Strawberries (to slice and lay on top of bread)
• 1⁄2 cup Dark Chocolate chips (to put on top of the bread after it has baked)
• 1 teaspoon Vanilla Almond Milk (to melt in with the chocolate to put on top)

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