Winter Salad Recipe

Winter Salad Recipe

Winter Salad Recipe


35 minutes

Details
  • Servings:   4
  • Calories:   329
  • Protein:   15g
  •  
  • Fiber:   13g
  • Sugar:   12g
  • Carb Total:   21g
  •  
  • Trans Fat:   1g
  • Saturated:   3g
  • Fat Total:   20g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   salad
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Cuisine
  • mediterranean
Ingredients
  • ½ lb brussels sprouts (cut in half)
  • 1 head broccoli (cut into small florets)
  • 3 teaspoons olive oil (divided)
  • ½ teaspoon salt (divided)
  • 1 bunch kale (stem removed and torn into pieces)
  • 5 ounces salad greens
  • 1 cup grapes (cut in half)
  • ½ cup slivered almonds (toasted)
  • ¼ cup tahini
  • ¼ cup lemon juice (fresh is best)
  • ¼ cup cold water
  • 2 cloves garlic (very finely minced)
  • 1 tablespoon finely minced parsley
  • ¼ teaspoon EACH: salt and pepper
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