Spicy Chopped Kidney Bean Salad

Spicy Chopped Kidney Bean Salad

Spicy Chopped Kidney Bean Salad


12 minutes

Details
  • Servings:   1
  • Calories:   451
  • Protein:   28g
  •  
  • Fiber:   26g
  • Sugar:   20g
  • Carb Total:   43g
  •  
  • Trans Fat:   1g
  • Saturated:   5g
  • Fat Total:   11g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   salad
  • Show More
Cuisine
  • south american
Ingredients
  • ¼ Cup Cooked Kidney Beans (65g)
  • 1 Mini Babybel Light cut into small chunks
  • ½ oz 14g cubed avocado
  • 5 Grape Tomatoes Halved
  • ¼ of a Bell Pepper Chopped (I used a yellow)
  • 1 tablespoon Salsa
  • ½ teaspoon Tabasco sauce
  • ½ teaspoon Lime juice
AI Coach 
Personal Notes 
Organization Tags 

Tags easily organize your Recipe Library