Creamed Fennel Soup recipes

Name: Creamed Fennel Soup recipes
Ingredients: fennel bulb; 1 tablespoon olive oil; 1 large sweet onion, diced; 1 teaspoon dried summer savory; 1 teaspoon dried basil; 1 teaspoon dried thyme; 1 teaspoon Coconut Aminos or Bragg’s Liquid Aminos; 32-ounce container low-sodium vegetable broth; 1 medium zucchini; 1 cup raw cashews or 1 cup cooked white beans; 1 cup loosely-packed, roughly-cut fresh parsley (stems included); 2 tablespoons ground fennel seed; salt; freshly ground pepper; croutons; fennel fronds