Buffalo Chicken Fingers

Buffalo Chicken Fingers

Buffalo Chicken Fingers

By tastykitchen.com
42 minutes

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Details
  • Servings:   4
  • Calories:   1042
  • Protein:   54g
  •  
  • Fiber:   5g
  • Sugar:   3g
  • Carb Total:   80g
  •  
  • Trans Fat:   1g
  • Saturated:   12g
  • Fat Total:   54g
  •  
  • Dish:   main course
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Cuisine
  • american
Comments
Ingredients
  • 8 whole Chicken Tenders
  • ¾ cups Franks Red Hot Buffalo Sauce
  • ¾ cups Flour
  • 2 whole Eggs, Beaten
  • 2 cups Panko Bread Crumbs
Instructions

Buffalo Chicken Fingers serves 4 original recipe by tastykitchen.com.

View original preparation instructions

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