Buffalo Chicken Strips With Buffalo Ranch Recipe

Buffalo Chicken Strips With Buffalo Ranch Recipe

Buffalo Chicken Strips With Buffalo Ranch Recipe


Serves 6

Details
  • Servings:   6
  • Calories:   280
  • Protein:   20g
  •  
  • Fiber:   2g
  • Sugar:   2g
  • Carb Total:   4g
  •  
  • Trans Fat:   1g
  • Saturated:   3g
  • Fat Total:   21g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 1 lb boneless, skinless chicken breasts, cut into strips
  • 1/2 cup buffalo hot sauce (like Frank's RedHot)
  • 2 tbsp olive oil
  • 1 tsp garlic powder
  • 1 tsp onion powder
  • Salt and pepper to taste
  • Optional: 1/2 cup almond flour for an extra crispy coating when pan frying
  • 1/2 cup dairy-free ranch dressing
  • 2 tbsp extra buffalo hot sauce to mix into the dip
  • 1/4 tsp garlic powder (for the dip)
  • 1/4 tsp onion powder (for the dip)
  • Optional: chopped fresh chives for garnish
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