Bang Bang Chicken Skewers
Ingredients
- 2 pounds boneless (skinless chicken breasts, cut into 1-inch cubes)
- 1 tablespoon extra virgin olive oil
- 1 teaspoon paprika
- 2 teaspoons mushroom powder
- 1 teaspoon garlic salt
- ½ teaspoon black pepper
- 1 cup mayonnaise
- ½ cup sweet chili sauce
- ¼ cup honey
- 2 teaspoon gochujang (Korean hot pepper paste - NOTE: if you don’t have gochujang, you can use Sriracha)
- Fresh finely chopped parsley
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