Spicy Roasted Eggplant Dip

Spicy Roasted Eggplant Dip

Spicy Roasted Eggplant Dip

By Food52
Serves 8

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Details
  • Servings:   8
  • Calories:   91
  • Protein:   3g
  •  
  • Fiber:   7g
  • Sugar:   8g
  • Carb Total:   7g
  •  
  • Trans Fat:   0g
  • Saturated:   1g
  • Fat Total:   5g
  •  
  • Diet:   Balanced, High-Fiber, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   condiments and sauces
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Cuisine
  • middle eastern
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Ingredients
  • 3 medium eggplants
  • 2 tablespoons olive oil
  • 2 tablespoons cherry pepper spread
  • 1 clove of garlic
  • 1/2 tablespoon tahini
  • 1/2 lemon, squeezed
  • 1/4 teaspoon paprika
  • 1/4 teaspoon cumin
Instructions

Spicy Roasted Eggplant Dip serves 8 original recipe by Food52.

View original preparation instructions

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